Fwd: VERY FUNNY hope you enjoy - I had to forward to 7!

Begin forwarded message:

From: "Cavers" <info@cavers.co.za>

Date: 24 February 2010 8:25:26 PM

To: <john@camberley.co.za>

Subject: FW: VERY FUNNY hope you enjoy - I had to forward to 7!

 

 

Rozanne Ross

Cavers Country Guest House

Bedford

South Africa

---

From: Events [mailto:events@rca.co.za] 
Sent: 24 February 2010 12:50 PM
To: info@cavers.co.za
Cc: 'Annette Brierley'
Subject: FW: VERY FUNNY hope you enjoy - I had to forward to 7!

 

 

 

Jann Otto

RCA Conference Organiser

Tel +27 11 728 8173 / 4511

Fax 086 653 7108 / +27 11 728 1675

events@rca.co.za

www.rca.co.za

SAACI Member

---

From: Jeanette Hare [mailto:jenhare@vodamail.co.za] 
Sent: Wednesday, February 24, 2010 12:32 PM
To: "Undisclosed-Recipient:;"@vodamail.co.za
Subject: Fw: VERY FUNNY hope you enjoy - I had to forward to 7!

 

 

 

Attached Message

From:	Jane Topliss <jetopliss@hotmail.com>
To:	Bryan Topliss <bjtopliss@aol.com>; ann tucker <featherlake@gmail.com>; budicus@hotmail.com; Chris and moira Glynn <cjaglynn@aol.com>; jane topliss <jane@airmed.co.uk>; jeff watts <jeff_watts1@hotmail.com>; jez.tucker@gmail.com
Subject:	FW: VERY FUNNY hope you enjoy - I had to forward to 7!
Date:	Sat, 20 Feb 2010 09:15:49 +0000

 

Forward this to at least 7 people and see what happens on your screen . you will laugh your head off!!!!!!!!!!! This is the coolest thing I have ever received. All you have to do is send it to 7 people and watch your screen, it is the funniest clip. I can't tell you what it is but I was laughing so hard I almost fell off my chair!!! So, send it to those 7 people and watch. If you forward it to 7 people a video comes on your screen. This works. I don't know how...but it works.

 

---

Hotmail: Trusted email with Microsoft's powerful SPAM protection. Sign up now.

---

Hotmail: Free, trusted and rich email service. Get it now.

---

Not got a Hotmail account? Sign-up now - Free

---

Hotmail: Powerful Free email with security by Microsoft. Get it now.

 

---

Hotmail: Free, trusted and rich email service. Get it now.

---

Do you have a story that started on Hotmail? Tell us now =

__________ Information from ESET NOD32 Antivirus, version of virus signature database 4892 (20100224) __________

The message was checked by ESET NOD32 Antivirus.

http://www.eset.com

__________ Information from ESET NOD32 Antivirus, version of virus signature database 4892 (20100224) __________

The message was checked by ESET NOD32 Antivirus.

http://www.eset.com

Camberley Tasting in the pool

Sometimes the tastings at Camberley get a little out of hand. Geoff is a travel writer for The Times in London and is following the English cricket team on their tour of South Africa.

Goeff particularly liked the Shiraz and the Pinotage which he took with him to dinner last night. Hope your guests enjoyed the wine too , Geoff!

Camberley "Prohibition"

As of yesterday our "Prohibition" is sold out. This wine was our first screwcap enclosured wine and was 100% Cabernet Sauvignon oaked for 28 months. Prohibition was a combination of 10 barrels out of 14 , the remaining 4 being selected for our Reserve Cabernet.

A wine called "The Cherry" which is 100% Shiraz will take its place at the R65 price point. Obvious cherry flavours on the palate - hence the name of the wine.

Camberley "Prohibition"has had spectacular success in the overseas markets, so this type of wine will definitely be a fixture here into the future. Keep checking the Wines section on our website for the latest additions to our range.

Neil Pendock on the Philosophers' Stone (among other things!)

Neil Pendock is one of the most fantastic wine writers on the planet. If you don't believe me, check out his fantastic replies to the irresponsible comments of UK wine writer Jane "burnt rubber" MacQuitty here. A while ago, Neil wrote a great article about the Philosophers' Stone (among other things!), which has a good poke at Jane MacQuitty's comments.

Here is an extract from the the article below from Neil's wine column:

"Great ideas come to people in the most unlikely places, with the bath popping up quite frequently. It was the venue for Nicky Oppenheimer's idea of delisting De Beers and taking it private and, famously, where Archimedes came up with his neat trick for measuring volumes.

Quite where Johnny Nel came up with the name Philosopher's Stone for his crackerjack blend of Shiraz and Merlot from the 2003 vintage is not clear. Since it's in the current edition of Platter (rated 4.5 stars by Christine Rudman with a retail price around the R50 mark, making it one of the best value-for-money Shiraz blends available), it must have been before the KWV flavourant scandal. The philosopher's stone was a mythical substance which could be used to transform base metals into gold, with green peppers the Paarl interpretation.

Alchemists get a bad press today, as the two KWV winemakers dismissed last year for attempting to transform insipid Sauvignon Blanc into show medal gold using a philosopher's stone fashioned from green peppers, will confirm. But it wasn't always so. Sir Isaac Newton spent far longer looking for the philosopher's stone than he did unraveling the laws of physics. In fact all that fiddling around with mercury is suspected of damaging his sight to such an extent that he missed discovering the wave nature of light, plumping rather for the 'fiery particle' theory.

Perhaps Johnny's inspiration came from reading Harry Potter, in which case author JK Rowling won't be pleased as the target audience for the Potter series should still be teetotal. Or perhaps he is a fan of Van Morrison with a song of the same name on the album Back On Top. Or perhaps he had seen an announcement for a conference entitled Philosophy and Wine: from Science to Subjectivity, which was held at the University of London in December...


...With such heavyweights weighing in against pseudo-scientific wine appreciation, with its dissertations and exams, faux-academic 'qualifications' and non-reproducible wine ratings out of 100, perhaps sanity will return to the art of wine appreciation hijacked by Robert Parker, Wine Spectator and a band of sensory accountants determined to condense a glass of wine into a score accurate to the third decimal point.

The only problem with this campaign against the tyranny of wine ratings is that philosophers are a dying breed, with 2004 an especially bad year for them. In October Jackie Derrida, the founder of deconstructionism, died, or as AOL put it in baby talk: 'cancer claims snowy-haired philosopher.' The big C also did for Susan Sontag, the brain of Manhattan, in December. But with wine on the curriculum in the Philosophy Department, student numbers should be up strongly this year, with the Philosopher's Stone from Camberley Wines prescribed drinking for the course. - Neil Pendock"

Great Review for our Philosophers' Stone from Southern Hemisphere Wine Co.

Always interesting to see where your wines turn up! Here is a review we discovered about our Philosophers' Stone form the Southern Hemisphere Wine Co.

"Here’s another interesting wine that we were able to source out on our South African venture earlier this year. Our reference point was through the 2006 John Platter Wine Guide, where the Philosopher’s Stone was referenced as, “Changing base metals –into gold. Or at least powerful, impressive wine.”

The review sparked our interest and then we took it from there. The 2002 was the maiden vintage so this is just the third wine produced under this label. Situated in undoubtedly one of the world’s most beautiful wine regions, just outside of Stellenbosch high up on the Helshoogte Pass, think visually in terms of Yosemite with vineyards Camberely is a small operation, around 7 hectares, from which around 2000- 2500 cases of wine are produced, all red, in which the Philosopher’s Stone is one of several compositions. The varietal mix seems to change from vintage to vintage, this, the 2004 vintage, contains 60% Cabernet Sauvignon, 25% Cabernet Franc and 15% Merlot, respectively.

Offering ripe fruit and serious concentration this is extremely user friendly and should be enjoyed over the next 3-4 years. On the nose there is a slight hint of mint and a subtle leafiness that one associates with the Cabernet family, but no aggressive green characteristics are evident, with dark red berry fruit coming forth, currant, cherry and plum surfacing through.

Although packing 15% alcohol the palate isn’t heavy or jammy, but it has nice warmth to its medium- fuller frame, backed with some ripe, smooth tannins on the finish. Not powerful or gripping this offers lots of sweet forward fruit, fleshy texture and softer, ripe tannins and warmth in the palate that makes this a real crowd pleaser. "

NEW PINOTAGE 2008

We had a few enthusiasts at our cellar to give their opinion of the samples from 24 barrels of our new 2008 pinotage ,which will be bottled in mid august. If you liked our previous style of pinotage , you will be delighted with this vintage.

Shiraz 2008 to be released soon!

Exciting news! We are about to bottle the new shiraz 2008 on the 27th of July. We have been quite excited about this one for a while – it has been tasting sensational in the barrels, with a very similar taste profile and style to the 2006 and 2007 releases, with a new label by artist Mauro Chiarla. I will post the pictures of what the label will look like as soon as we get it from the design team. Unfortunately, we had to make the shiraz in very small quantities this year again, so it may be quite hard to get hold of! Email us at camberleywines@gmail.com if you would like to pre-book the Shiraz 2008. The Pinotage will follow two weeks later..!